 |
|
通报号：
G/SPS/N/GBR/100 |
|
|
|
|
|
|
|
中文标题:
|
|
2025年《官方控制（非动物来源的高风险食品和饲料进口）（委员会实施条例2019/1793修正案）（英格兰）条例》；《2025年官方控制（非动物来源的高风险食品和饲料进口）修正案（苏格兰）条例》；2025年《官方控制（非动物来源的高风险食品和饲料的进口）（委员会实施条例（欧盟）2019/1793修正案）（威尔士）条例》
|
|
英文标题: |
|
The Official Controls (Import of High-Risk Food and Feed of Non-Animal Origin) (Amendment of Commission Implementing Regulation 2019/1793) (England) Regulations 2025; The Official Controls (Import of High-Risk Food and Feed of Non-Animal Origin) Amendment (Scotland) Regulations 2025; The Official Controls (Import of High-Risk Food and Feed of Non-Animal Origin) (Amendment of Commission Implementing Regulation (EU) 2019/1793) (Wales) Regulations 2025
|
|
|
|
|
|
产业分类：
|
|
|
|
覆盖产品：
|
|
HS codes: 0807 20 00; ex0904 22 00 11; 0709 30 00 05; 0709 99 90 10; 0710 80 95 75; 0910; 0908; 0909; 0810 90 20 20; 1207 40; 2008 19 19 49; 2008 19 99 49; 1202 41 00; 1202 42 00; 2008 11 10; 2008 11 91; 2008 11 96; 2008 11 98; 1208 90 00 20; 2305 00 00; 2007 10 10 80; 2007 10 99 50; 2007 99 39 07; 2007 99 39 08; 0810 90 20 10; 0709 60 99 20; 0710 80 59 20; 0709 99 90 20; 0710 80 95 30
|
|
|
|
内容概述：
|
|
Assimilated Regulation 2019/1793 lays down rules concerning the temporary increase of official controls and emergency measures applicable to certain food and feed of non-animal origin entering Great Britain from the countries listed in that Regulation. This is due to the risk of contamination by aflatoxins, pesticide residues, dyes, preservatives, pentachlorophenol and dioxins by microbiological contamination.??The proposed changes listed below are required following a science and evidence-based assessment of the risks by the FSA and FSS. ??It is proposed that the notified document (the Regulation) amends Annexes I, and II to Regulation 2019/1793 by introducing the following changes:?Brazil - New listing in Annex I for Pawpaws (Papaya) (Food), for pesticide residues, at 10% frequency of identity and physical checks.?China - Delist from Annex I Sweet peppers (Capsicum annuum) (Food – crushed or ground) for SalmonellaEthiopia - Update commodity codes for Sesamum seeds?(Food) for Salmonella, listed in Annex II, extending the range of commodities subject to controls.?Dominican RepublicIncrease frequency of identity and physical checks from 20% to 50%, for pesticide residues, to be performed on Aubergines (Solanum melongena)?(Food – fresh or chilled), listed in Annex I.??IndiaNew listing in Annex II, moving from Annex I, for Drumsticks (Moringa oleifera)?(Food fresh, chilled or frozen), for pesticide residues, at 20% frequency of identity and physical checks.?New listing in Annex II, moving from Annex I, for Ginger, saffron, turmeric (Curcuma), thyme, bay leaves, curry and other spices?(Food – dried spices), for pesticide residues, at 20% frequency of identity and physical checks.?Increase frequency of identity and physical checks to be performed on Nutmeg, mace and cardamoms(Food – dried spices) from 10% to 50%, for pesticide residues, listed in Annex I.??New listing in Annex II, moving from Annex I, for Okra?(Food – fresh, chilled or frozen),?for pesticide residues, at 20% frequency of identity and physical checks.??New listing in Annex II, moving from Annex I, for Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries?(Food – dried spices), for pesticide residues, at 20% frequency of identity and physical checks.?MalaysiaDecrease frequency of identity and physical checks from 50% to 20%, for pesticide residues, to be performed on Jackfruit (Artocarpus heterophyllus)?(Food – fresh)?Nigeria - Update commodity codes for Sesamum seeds?(Food) for Salmonella, listed in Annex I, extending the range of commodities subject to controls.?Paraguay - New listing in Annex I for Groundnuts in shell, Groundnuts shelled, Groundnuts, otherwise prepared or preserved, Groundnut Flours and Meals, Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut Oil, Groundnuts paste, and Peanut Butter (Food and feed), for aflatoxins, at 10?% frequency of identity and physical checks.?SudanUpdate commodity codes for Sesamum seeds?(Food) for Salmonella, listed in Annex II, extending the range of commodities subject to controls.?Syria - Update commodity codes for Sesamum seeds?(Food) for Salmonella, listed in Annex I, extending the range of commodities subject to controls.?Thailand - New listing in Annex I for Pitahaya (dragon fruit) (Food – fresh or chilled), for pesticide residues,?at 10% frequency of identity and physical checks.?TürkiyeUpdate commodity codes for Sesamum seeds?(Food) for Salmonella, listed in Annex II, extending the range of commodities subject to controls.?Uganda?New listing in Annex II, moving from Annex I, for Peppers of the genus Capsicum (other than sweet) (Food – fresh, chilled or frozen), for pesticide residues, at 20% frequency of identity and physical checks.??Update commodity codes for Sesamum seeds?(Food) for Salmonella, listed in Annex II, extending the range of commodities subject to controls.?Viet Nam Decrease frequency of identity and physical checks from 50% to 20%, for pesticide residues, to be performed on Okra?Food – fresh, chilled or frozen)?
|
|
|
|